Egg Palak Masala
Preparation Time
30 Mins
Rating
0
Ingredients
Butter/Ghee
30 ml
Catch Whole Cumin
A pinch
Boiled Egg
4 nos - 0.18
Red Chilli Whole
2 nos
Garlic roughly Chopped
3 cloves
Catch Red Chilli Powder
a pinch
Catch Garam Masala
a pinch
Catch Kitchen Art Palak Gravy
100 gm
Water
25 ml
Recipe Instructions
Step 1
Heat Butter/Ghee, add Cumin Seed, Red Chilli Whole, Chopped Onion & Tomatoes, Red Chilli Powder, sauté for 2-3 Mins.
Step 2
Now Take out the eggs from pan and keep aside.
Step 3
Add Catch Kitchen Art Palak Gravy, Water & Cook for 3-4 minutes or till desire consistency.
Step 4
Add Eggs, Catch Garam Masala mix well, cook another 2 minutes, Serve hot.
Disclaimer: Recipes may vary in appearance, servings, and ingredients from the video; adjust as needed.
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